Description
Moringa leaves blended with black pepper, ajwain, jeera, peppermint and fresh leaves of green tea is how you bid goodbye to all your digestion woes. The anti-inflammatory nature of this tea makes it an ideal companion of a heavy meal. Moringa is also a natural antidiabetic and is also proven to be a powerful enhancer of hair growth. In addition, it provides many essential amino acid, vitamins and minerals. Our Moringa digestive blend is a miracle in itself.
Caffeine content: Low
Ingredients: Moringa leaves, Darjeeling Green Tea, Rama Tulsi, Amla, Peppermint, Orange peel, Ginger, Ajwain, Jeera
TASTE NOTES: This green tea has the perfect combination of spicy and minty flavor enhanced by the earthy notes of ginger.
* Ingredients included in the tea are known to contribute to the mentioned health benefits. These statements have not been evaluated by licensed medical bodies and are not intended to diagnose , treat, cure or prevent any disease.
Brewing Guide (Hot)
Step 1- Heat water to the desired temperature. Place the tea leaves in the infuser.
Step 2- Pour the hot water over the tea leaves until they are submerged.
Step 3- Let it steep for the recommended time. Take care not to over steep.
Step 4- Remove the tea leaves. Pour into the cup and enjoy.
STEEPING GUIDE
( For 1 cup = 200 ml of tea )
| TYPE | QTY. | TEMP. | STEEPING TIME |
| Green | 1 tsp | 80 °C | 3 mins |
| Black | 1 tsp | 100°C | 4 mins |
| White | 1 tsp | 85°C | 5 mins |
| Oolong | 1 tsp | 85°C | 3 mins |
| Herbal | 1 tsp | 80°C | 3 mins |
1 tsp = 2 gms of tea.
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